Nightshire Sauce
Barely anybody can pronounce it. Fewer even know what’s in it. “To this day, the recipe remains a closely guarded secret,” boasts the Lea...
No Nightshade Fish Tacos
One of the most difficult ethnic foods to access in the wild for the nightshade sensitive is Mexican. Now we have a new simple...
Two Alarm No Nightshade Chili
Chili often brings out the purists. Some people claim it shouldn't have beans. Others get up in arms about tomatoes.
So let’s really freak them...
Nightshire Sauce 2.0
Sometimes simpler is better.
This sauce always takes a little time to construct, and as the evening progressed during this batch I found myself ad...
Achiote Wings
Orange is typically a hazard flag when we're talking about snack foods, fast foods, and junk food. So much of the orange in that...
Leek Confit
The truth about Leek Confit? It’s just not that complicated.
Dana Velden over at TheKitchn nailed it way back in 2012: “There is no recipe...
Even More Vaguely Vietnamese Slow Cooker Pork
Sometimes you run across a recipe and it just sings to you. If you’re nightshade sensitive you have to make sure it’s safe before...
Minestrone Soup
The Internet of Food is a mostly gobsmacking, finger-licking boon to cooks everywhere.
And sometimes it’s a frustrating cupboard of loose ends, as bad as...
Hard Plum Ketchup
This was my second ketchup, built on a template provided by this recipe from British celebrity chef Delia Anne Smith. The first time I...
No Nightshade Pad Thai
You might think of Pad Thai as take-out that went backpacking in Southeast Asia, a quest of self-fulfilling, comfort food prophecy.
It’s a food beloved...